Braised and Escallop

Braised adjective - Cooked by browning in fat and then simmering in a closed container.

Escallop and braised are semantically related. in prepare food topic. In some cases you can use "Escallop" instead a verb "Braised".

Nearby Words: braise, braising

Escallop verb - Bake in a sauce, milk, etc., often with breadcrumbs on top.

Braised and escallop are semantically related. You can use "Braised" instead a verb "Escallop".