Cassava starch and Mandioc

Cassava starch

Cassava starch noun - A starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics.
Show all Definitions
Synonyms for Cassava starch

Mandioc and cassava starch are semantically related. In some cases you can replace term "Mandioc" with "Cassava starch", this terms are similar.

Mandioc

Mandioc noun - Cassava with long tuberous edible roots and soft brittle stems; used especially to make cassiri (an intoxicating drink) and tapioca.
Show all Definitions
Synonyms for Mandioc

Cassava starch and mandioc are semantically related. You can use "Cassava starch" instead a noun "Mandioc".
Cite this Source
Mandioc and Cassava starch. (2016). Retrieved 2026, July 31, from https://thesaurus.plus/related/cassava_starch/mandioc
Cassava starch & Mandioc. N.p., 2016. Web. 31 Jul. 2026. <https://thesaurus.plus/related/cassava_starch/mandioc>.
Mandioc or Cassava starch. 2016. Accessed July 31, 2026. https://thesaurus.plus/related/cassava_starch/mandioc.
Google Ngram Viewer shows how "cassava starch" and "mandioc" have occurred on timeline