Gnocchi and Knish

Gnocchi noun - (Italian) small dumplings made of potato or flour or semolina that are boiled or baked and usually served with a sauce or with grated cheese.

Knish and gnocchi are semantically related. In some cases you can use "Knish" instead a noun "Gnocchi".

Knish noun - (Yiddish) a baked or fried turnover filled with potato or meat or cheese; often eaten as a snack.

Gnocchi and knish are semantically related. You can use "Gnocchi" instead a noun "Knish".